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Pricing
Tiers:
Classic Size
(serves 2-3)
Family Size
(serves 4-6)
1
$12.00
$23.00
2
$13.00
$24.00
3
$14.00
$25.00
4
$15.00
$26.00
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September Menu
(If you are looking for cooking instructions for old menus, click here.)
Jump to Tier  1  2  3  4

Tier 1:  Classic Size $12.00    Family Size $21.00

Buffalo Chicken Wraps with Salsa and Steamy Fried RiceThese wraps have a little kick, and are wrapped with a black bean salsa.  Served next to our flavorful fried rice.

Cheesy Rice Balls with Balsamic Veggies    No meat here!  Get to the middle of these tasty Italian rice Balls and out comes the cheese!  Finish the meal with tangy, tasty mixed vegetables with just a hint of balsamic flavor.

Chicken Stir Fry with Green Beans and Almonds over Flavored Rice Bursting with Asian flavors, this chicken stir fry is coupled with green beans and topped with crunchy almond slivers.  All this is over chicken flavored rice.

Parmesan / Herb Chicken Fingers with FriesCrunchy chicken tenders with rosemary and thyme crusted in a parmesan bread coating with oven fries.

Roasted Tomato and Bacon PastaThis spaghetti starts with fresh roma tomatoes, red wine, garlic and bacon topped with parmesan cheese for a zing of Italy.  Rosemary bread sticks finish this hardy meal.

Slow Cooker Sweet and Sour PorkLeave this in your slow cooker all day for tangy sweet and sour pork with white beans to be placed atop or next to hot biscuits.

Spicy Orange Chicken over Veggies and NoodlesJust a bit spicy with lots of orange flavored chicken with peas and mandarin oranges over pasta noodles.

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Tier 2:  Classic Size $13.00    Family Size $22.00

Walnut – Pecan Crusted Tilapia with Green Bean CasseroleThe crunchy coating of walnut and pecans emphasizes the subtle flavor of the fish.  This is teamed with a green bean casserole topped with sweet, caramelized onions.

Italian Sausage and Turkey Pizza Roll-ups  Italian sausage, turkey and mushrooms with a hint of creamy garlic sauce encased in a large pizza roll-up.   This savory pizza will go well on the grill or in the oven.

Sun-dried Tomato Basil Pesto Chicken Breasts with Garlic Peas
 These chicken breasts are quick seared and then smothered in a cheesy herb pesto and are served next to garlic peas laced with bits of bacon.

Turkey Tetrazzini This savory casserole of turkey, egg noodles and mushrooms will surely please all.

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Tier 3:  Classic Size $14.00    Family Size $23.00

Cheesy Chicken EnchiladasA complete Mexican meal featuring creamy cheeses and both chicken breasts and thigh meat for flavors of the southwest. Covered in an enchilada sauce and salsa and baked until hot and bubbly.
Grilled Whitefish and Bacon Pasta Salad with Russian dressing    Grilled fish with tomatoes, bacon and pasta atop a crunchy salad base covered with tangy Russian dressing ~ a complete and fast meal.

Pork Chops Smothered in Creamy Sun Dried Tomatoes and SpinachThese chops are seared in you skillet and then steeped in a topping of delicious spinach and sun dried tomatoes.  Serve along steamy mashed potatoes.

Pork Roast with Tangy Cranberry Glaze and Cheesy PotatoesThe pork is oven baked with an apricot/cranberry glaze with a hint of chipotle peppers.   This is served with creamy potatoes au gratin.

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Tier 4:  Classic Size $15.00    Family Size $24.00

Chicago Italian Beef Sandwich and Fries This slow cooked beef is bursting with flavor straight our of a Chicago deli and is served with buns and a side of crispy fries.

Coq Au Vin  (Chicken in Red Wine) Cooking all day in your slow cooker will bring the tastes and smells of southern France into your home.  Chicken, bacon, red wine and herbs make this a wonderful savory stew..

Down South Chicken, Shrimp and Sausage Pasta Medley A touch of Creole seasoning brings this medley of seafood and meats to your table bursting with flavor.

Garlic Buttered Steak with Caramelized Onions   Grill or pan fry this steak and top with our savory garlic butter and caramelized onions.  Serve sliced over steamy mashed potatoes.

Poached Salmon with Creamy Piccata Sauce   The salmon is simmered in white wine until tender and topped with a savory caper cream sauce.  Delicious!  Served with a medley of baked veggies.

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